Monday, May 23, 2016

baking lolly cake

In our ignite day class we did baking, we had to bake something something that came from New Zealand , as a class we decided to make... Lolly cake, we each had one bowl and things we needed to make lolly cake with. we did it step by step going through the recipe.
Recipe

: 120g butter
: 1 packet (250g)of griffins malt
 biscuits-crushed 
:1/2 a tin ( 200g) of sweet sweetened condensed milk
: 1 packet ( 190g) of Eskimo lollies   
: dessicated coconut 
 

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